рецепт греческого салата на английском языке

Greek salad 

Ingredients 

6 firm ripe tomatoes, coarsely chopped 
3 Lebanese cucumbers, coarsely chopped 
1 red onion, sliced into rings 
1 red capsicum, halved, deseeded, coarsely chopped 
200g marinated Greek olives 
220g marinated feta, coarsely chopped 
1 tsp dried Greek oregano 
1 tsp salt 
125ml (1/2 cup) olive oil 
60ml (1/4 cup) white vinegar 

Step 1 
Combine tomato, cucumber, onion, capsicum, olives and feta in a salad bowl. Sprinkle with oregano and salt. 

Step 2 
Whisk together the oil and vinegar in a jug. Drizzle the salad with dressing and toss to combine. Serve immediately.